Archive

Archive for the ‘Restaurants’ Category

Beef ‘O’ Brady’s Explores Non-Traditional Spaces

July 19th, 2010

Sports chain eyes universities and airports.

Consumers, Featured, Restaurants ,

Kansas Researchers: Independently Owned Ethnic Restaurants Have More Food Safety Violations

February 17th, 2010

Study Ties Soft-Drink Intake to Pancreatic Cancer

February 8th, 2010

Over 60,000 men and women were studied for 14 years.

Consumers, Featured, Health | Probiotic, Manufacturers, Restaurants, Retail , , , ,

Beer Is Good for Your Bones? Well, Maybe.

February 8th, 2010

Beer Drinkers of the World Rejoice: Imbibing Said to be Good for your Health

Consumers, Featured, Health | Probiotic, Restaurants, Retail , ,

Dubai Conference Helps U.S. Food Chains Enter Popular Market

January 28th, 2010

“Global Trends in Food, Beverage and Processing,” will run alongside Gulfood, which takes place from Feb. 21 – 24, 2010.

Featured, Global, Restaurants , , , , ,

Treats and Trends at Fancy Food Show in San Francisco

January 28th, 2010

Jan Wichayanuparp, co-owner of the popular Sweet Republic artisan ice cream shop in Scottsdale, attended last week’s Fancy Food Show in San Francisco.

Consumers, Distributors, Equipment and Supply, Featured, Industry News, Manufacturers, Restaurants, Retail , , ,

More Bad News At Capitol Café – Philadelphia

January 28th, 2010

Cafeteria closed for the second time in six weeks after another failed inspection.

Consumers, Equipment and Supply, Featured, Health | Probiotic, Restaurants

NYC Students Reveal Food Fraud with DNA Barcoding

January 18th, 2010

Looks like “sushi-gate” wasn’t the last of consumers’ worries.

Consumers, Featured, Health | Probiotic, Manufacturers, Restaurants, Retail , , , , ,

Fast-Food Chains ‘Holding Up’ In Bad Economy

January 18th, 2010

While the fast-food giants have been holding up, even they are beginning to suffer from the downturn.

Consumers, Featured, Market Trends, Restaurants ,

How Do Food Companies Determine “Serving Size”?

January 18th, 2010

The food at many chain restaurants and supermarkets contains more calories than indicated on nutrition labels, according to a study in this month’s Journal of the American Dietetic Association.

Consumers, Featured, Health | Probiotic, Manufacturers, Restaurants, Retail ,

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