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Comments (81) Trackbacks (0)
  1. Rudy Westervelt
    | #1
    Reply | Quote

    Where are all the honest business persons who play by the rules? Someone, somewhere stand up for right. This is not rocket science. I invite all readers and business people to put their business principles and personal principles to the test: 1. Is it the truth? 2. Is it fair to all concerned? 3. Will it build goodwill and better friendships? 4. Will it be beneficial to all concerned?
    Be an example for right.
    Do the right thing and if it doesn’t feel right then don’t do it.

  2. Tilbury
    | #2
    Reply | Quote

    It will be interesting to see, Rudy, if this leads to a trend amongst organizations of reviewing policies and employee “retraining” in this regard.

  3. Dan Waldron
    | #3
    Reply | Quote

    Hi there,

    I looked over your blog and it looks really good. Do you ever do link exchanges on your blog roll? If you do, I’d like to exchange links with you.

    Let me know if you’re interested.

    Thanks..

  4. Harold (SMM)
    | #4
    Reply | Quote

    I don’t doubt that their decrease is related to job loss so this is very interesting to me. But I wonder how much is also related to competition by donut shops and by those who are eating more healthy breakfasts now.

  5. Linda
    | #5
    Reply | Quote

    Donut shops sales are down too. Health choices are options for sure but cash flow is causing customer counts to be down.

  6. Donna Berkowitz
    | #6
    Reply | Quote

    Besides from school meals we need to address the vending machine issue.Very simple free to the school/university our high-tech, credit/debit/student card, advertising capable healthy vending machines make the location a profit!1000 healthy snack/drink options to choose from.Replace the school vending junk food with H.U.M.A.N .(helping unite man and nutrition)healthy vending.please visit our solution http://www.healthyvending.com
    Sincerely,
    Donna Berkowitz
    donnaboss@aol.com

  7. Harold (SMM)
    | #7
    Reply | Quote

    I’m all for food safety but I do question the bill and it’s practicality in ordering higher inspections rates. It seems to me that the FDA has failed already in a number of ways to enforce what’s already on the books. If I’m wrong about that, someone correct me. But unless this bill provides for oversight of the FDA I question it’s effectiveness.

  8. Xavier HESSE
    | #8
    Reply | Quote

    Being part of Cadbury’s and having very closed behaviour with the British (I am French), I have always felt blessed for them, knowing this British ‘root brand’ would move away. It’s a real shame, and feel such since I could enter our former CEO’s office with all the Queen’s historical honners to Cadbury, it’s such a history. I can understand how pained would be the British. I am figheting as much as I can within my company to tentatively make our sole company looking better as much a s we can. I know I can not do much, I know I may benefit from an aquisition, but nothing will ever skip my personnal pain for the British. Xav Paris’office

  9. Steven Christian Du Pont
    | #9
    Reply | Quote

    Finally, a ’sound’ acquisition by an American Co.

    Congratulations, ‘KRAFT!’

  10. Jeanette Hauser
    | #10
    Reply | Quote

    I remember devouring Bourneville Chocolate (owned by Cadbury) as a kid when we visited my family in England.

    This semi-sweet chocolate was called “plain chocolate.” It’s sad to think that the quality and heritage attached to Cadbury may be lost to the Mac ‘n Cheese culture of Kraft.

  11. Paul Lombardy
    | #11
    Reply | Quote

    I’m a republican but this time the other guys got it right. The last thing I need or want to see is another walmart

  12. Tony Giuliani
    | #12
    Reply | Quote

    Hmm, maybe it’s not the economy. Maybe people are just becoming more health concious.

  13. Dan
    | #13
    Reply | Quote

    Many Contract feeder middle level management people are now so overwelmed with work it is little wonder. It is very unlikly any of them can cover all the bases in a food service operation.

  14. Linda
    | #14
    Reply | Quote

    I think everyone is chalenged in this economyThe food service industry needs to focus on quick service, but with friendliness that would cause you to keep coming back.
    Stop worrying about others and over service the customer you have!

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